Archive for April 21st, 2007

Experience Thai Cuisines In Marco Polo

Saturday, April 21st, 2007

HARMONYis the guiding principle behind Thai cuisine. It is known for its balance of five fundamental flavors in each dish or the overall meal – spicy, sour, sweet, salty and bitter. Essentially a marriage of centuries-old Eastern and Western influences harmoniously combined into something unique, it incorporates Chinese stir-fries and indian curries with chilles introduced by Portuguese missionaries who acquired a taste for them while serving in South America.
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