Experience Thai Cuisines In Marco Polo
HARMONYis the guiding principle behind Thai cuisine. It is known for its balance of five fundamental flavors in each dish or the overall meal – spicy, sour, sweet, salty and bitter. Essentially a marriage of centuries-old Eastern and Western influences harmoniously combined into something unique, it incorporates Chinese stir-fries and indian curries with chilles introduced by Portuguese missionaries who acquired a taste for them while serving in South America.
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