More Cebu Openings
Another indication that Cebu is a booming city and a great tourist destination!
PIER One, Manilas number one restobar, is opening its biggest branch at Parkmall. The two-level restaurant with an al fresco roof deck has a 600-person comfortable seating capacity. The branch offers signature Pier One bestsellers like crispy pata, lechon sisig, grilled swordfish, sizzling bangus belly and prawn tempura. Read the rest of this entry.
Jeshians Caf located along Osmea Boulevard recently opened its doors to clients. More…
For producing renowned entrepreneurs such as Kenneth Cobonpue and Monique Lhuillier, Cebu was chosen as the creative hub for the Philippines as part of the United Kingdoms thrust to such centers in
East Asia.More
November 24th, 2008 in
Business, Eating Out, Main, tourism | tags: jeshian cafe, kenneth cobonpue, pier one
